Do you find yourself standing in the kitchen thinking,
“What am I going to cook?”

Do you find yourself standing in the kitchen thinking,
“What am I going to cook?”

Do you find yourself standing in the kitchen thinking,
“What am I going to cook?”

What if you didn’t have to do that anymore?

Let’s Have a Conversation

Herb-crusted chicken breasts with chimichurri on a wooden board

Cooked fresh, just for you

Fresh, colorful ingredients ready for a home-cooked meal
A colorful spread of freshly prepared dishes on a table
A home-cooked teriyaki chicken and broccoli rice bowl, ready to enjoy

About the Service

How Can We Help You Save Time for the Things That Matter More?

A home-cooked teriyaki chicken and broccoli rice bowl, ready to enjoy
A home-cooked teriyaki chicken and broccoli rice bowl, ready to enjoy

Food Is Our Love Language is here to partner with you and serve as a reliable source of meals for yourself, your family, or loved ones. We provide customized personal chef service in Madison County and the surrounding area to help you take back your time and make mealtime stress-free.

Ask yourself: What is your time worth? We are a society that gets things brought to our door, but that doesn’t mean a fast casual restaurant is your only option.

How It Works

Your Menu Done Your Way

We want you to have the exact same reliable, comforting experience you get at your favorite restaurant, where the staff knows your name and how you like your food. Here is how we make it happen:

01

01

The Meet and Greet

Our team will ask questions about your food preferences, as well as any dietary restrictions or health goals. Then, we use that information to plan your menu together. We schedule you into our calendar and set up your service day.

02

02

You Select, Your Chef Shops

Once menu items have been chosen from our extensive index of offerings, we customize them to your specific diet and tastes. Then, your chef takes care of shopping for all the necessary ingredients so you don’t have to make a shopping list or go to the grocery store.

03

03

Freshly Cooked & Ready to Heat

On the service day, your chef will either come to your home and prepare your meals fresh in your kitchen, or we bring the freshly cooked, packaged, and labeled meals to your door. Either way, the meals are ready to heat and enjoy throughout the week.

Schedule a Meet & Greet

Two Ways We Serve Our Community

This service is designed specifically for adults who want to age in place and stay independent. We prepare customized meals, from low-sodium to diabetic-friendly, cooked fresh and placed right in their fridge. It provides peace of mind without a restaurant trip or delivery app needed.

This service is designed specifically for adults who want to age in place and stay independent. We prepare customized meals, from low-sodium to diabetic-friendly, cooked fresh and placed right in their fridge. It provides peace of mind without a restaurant trip or delivery app needed.

Explore Chefs for Seniors

For households that would rather spend quality time together than standing over a stove. We create menus with the entire family in mind, ensuring the kids get palate-friendly, approachable options while the adults get the elevated flavors they crave.

For households that would rather spend quality time together than standing over a stove. We create menus with the entire family in mind, ensuring the kids get palate-friendly, approachable options while the adults get the elevated flavors they crave.

Explore Chefs for Families

Pricing

How Much Does It Cost?

A chef plating fresh meals into prep containers
A chef plating fresh meals into prep containers

This is the big question on everyone’s mind. Our service isn’t one-size-fits-all; it is based entirely on the size and frequency you choose, and of course, the cost of groceries will vary. Once we determine the right fit during our initial conversation, you will know what to expect.

A chef plating fresh meals into prep containers
Chef Maryann Vecchio in a client’s home kitchen

Meet Your Chef

About Chef Maryann

Chef Maryann Vecchio in a client’s home kitchen
Chef Maryann Vecchio in a client’s home kitchen

Food Is Our Love Language owner, Chef Maryann Vecchio, brings over 30 years of professional culinary experience to your kitchen table. From training in France to 25 years in professional kitchens (including Harrah’s, NASCAR, and a science center), she knows how to deliver exceptional quality. But more importantly, she does it because feeding people is her true love language.

Read Her Full Story